Dandelion Muffin Mix
A gently earthy and subtly sweet blend that invites you to celebrate the season. Made with organic all-purpose flour, organic cane sugar, baking powder, baking soda, and powdered dandelion root, this simple mix comes together easily with just a few kitchen staples. To prepare, add eggs, melted butter (or oil), and your milk of choice—then fold in a handful of freshly foraged dandelion flowers before baking.
The result is a wholesome, wild-inspired muffin with a soft texture, delicate flavor, and a connection to the plants just outside your door!
A gently earthy and subtly sweet blend that invites you to celebrate the season. Made with organic all-purpose flour, organic cane sugar, baking powder, baking soda, and powdered dandelion root, this simple mix comes together easily with just a few kitchen staples. To prepare, add eggs, melted butter (or oil), and your milk of choice—then fold in a handful of freshly foraged dandelion flowers before baking.
The result is a wholesome, wild-inspired muffin with a soft texture, delicate flavor, and a connection to the plants just outside your door!
A gently earthy and subtly sweet blend that invites you to celebrate the season. Made with organic all-purpose flour, organic cane sugar, baking powder, baking soda, and powdered dandelion root, this simple mix comes together easily with just a few kitchen staples. To prepare, add eggs, melted butter (or oil), and your milk of choice—then fold in a handful of freshly foraged dandelion flowers before baking.
The result is a wholesome, wild-inspired muffin with a soft texture, delicate flavor, and a connection to the plants just outside your door!